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Welcome to Sun Hong Wong

Sun Hong Wong, a bustling Cantonese seafood restaurant nestled in Chinatown, offers a diverse menu with generous portions. With a blend of traditional dishes and innovative flavors, this Asian-owned gem stands out for its authentic cuisine and attentive service. Customers rave about the tender beef, flavorful fish, and must-try sweet and sour spare ribs. The extensive menu caters to all tastes, whether you prefer elaborate banquet-style meals or simple soups and rice dishes. Sun Hong Wong is a go-to spot for those craving top-notch Cantonese fare in a lively, welcoming atmosphere. A true culinary delight not to be missed.

LOCATIONS
  • Sun Hong Wong
    100 Bowery New York, NY 10013
    100 Bowery New York, NY 10013 Hotline: (212) 226-8775

Sun Hong Wong, located in the heart of Chinatown at 100 Bowery in New York City, is a hidden gem for Cantonese seafood lovers. This Asian-owned restaurant offers a plethora of options for diners, including vegetarian choices and a diverse menu of fancy banquet dishes. With amenities like wheelchair accessibility, delivery, takeout, and catering services, Sun Hong Wong caters to a wide range of preferences.

The reviews from satisfied customers speak for themselves. From the loaded congees to the authentic Cantonese dishes like beef, fish, and pigeon, each plate at Sun Hong Wong is a delight. The ample seating and comprehensive menu make it a perfect spot for both large groups and intimate gatherings. The sweet and sour spare ribs and walnut shrimp stand out as crowd favorites, showcasing the restaurant's dedication to flavorful and well-prepared dishes.

Personal experiences from diners highlight the generous portions and reasonable prices at Sun Hong Wong. The old-school charm of the eatery adds to the overall dining experience, making it a nostalgic trip for those familiar with Chinatown's traditional decor.

Overall, Sun Hong Wong is a must-visit for those craving authentic Cantonese cuisine in a casual yet vibrant setting. With its dedication to quality food and top-notch service, this restaurant is a hidden treasure waiting to be discovered by food enthusiasts.

START YOUR REVIEW OF Sun Hong Wong
Fadda M.
Fadda M.

Just north of the Manhattan Bridge entrance on Bowery. Easy stop & plenty of parking at night if you are leaving the city heading to BK. The congees are LOADED with stuff, unlike some places that try & skimp out. Giant menu of fancy banquet dishes, but you can also keep it simple w soups & meat over rice dishes. They rock - a regular stop on the way home.

Clinton D.
Clinton D.

Ample seating and comprehensive menu at early dinnertime. Food is authentic Cantonese. Both the beef and fish were excellent, and the pigeon may be even better than chicken. Portions were good and prices reasonable. Service was prompt and efficient, and the tea was good too.

Alan L.
Alan L.

Chinatown Cantonese restaurants are dying out but this one is still going strong. The food quality is great and the quantity is huge! Really enjoyed the food and service, it was nice to have some good quality Cantonese food. I haven't been to too many places that had a good pork patty. Try it out!

Emily X.
Emily X.

Huge plates of food meant to be eaten banquet-style. Everything tasted good, so I don't think you can go wrong with anything here really. I liked the sweet and sour spare ribs as they were fried well, tasted good, and even had half a pineapple on the plate.

Surina C.
Surina C.

Was recommended this local spot by someone who lives in Chinatown and it did not disappoint! Food was delicious. We ordered the walnut shrimp, pork, beef, and noodles, vegetables, and fried noodles with shrimp. The beef was my favorite, as the meat was very tender and the sauce was amazing. 6 plates was enough to share for the 5 of us, with every plate being very flavorful. We went around 5pm and it was empty, but quickly filled up around 6pm, and unfortunately service did slow down during the busy time. Regardless, ambiance was fun and mostly filled with other locals.

Gloria X.
Gloria X.

I would come here again! They have an all-day lunch special for about $9 - 12 per dish. I got the braised tofu with fish fillet in brown sauce lunch special which came with a small bowl of rice and free Puer tea. It was delicious. Deep fried soft tofu braised with freshly fried fish - you could still feel some crunch! Was very tasty and a decent amount of food for $10; just enough to feel full without any leftovers. I also finished the pot of tea. Service was minimal but it was really busy in there. Full of old Chinese people; a sign of good taste. I enjoyed watching the servers operate the little elevators that transported fresh dishes and dirty dishes from the kitchen. If it's super crowded, you may have to share a table with strangers.

Jenny N.
Jenny N.

Old school Chinatown eatery with the mirror decor and fabric wrapped chairs. Food: the noodles with vegetable - looks can be deceiving, once you tasted the noodles. They were packed with flavors. Veggie fried rice - good balance between veggies and rice. This wasnt dried and was delicious Tofu with Mushroom - delicious, sauce was full of flavor Service; we were seated promptly and served tea right away. The staff were friendly and helpful. We didn't feel rushed after paying, as our server brought us oranges for dessert.

Jia-Lian L.
Jia-Lian L.

I made a review on the other Yelp listing. They have the same address and everything but I'll leave one on here as well. My family and I went here for Thanksgiving. We were pleasantly surprised by the price and the quantity of the food. We got the soy sauce garlic fried chicken, Singapore Chow Mei fun and the string beans. We would recommend all of them